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Course Description
A nutritionist from the Wellness Center will be discussing a healthy eating lifestyle. Faculty Fellow, Jean DeHart will share some of her cooking wisdom through a cooking demonstration. Colored vegetables will be available to cut, shape and use to design "faces" in a competition for the most creative veggie face. A representative from food services will discuss food choices in on-campus dining.
About the Course
Learning Community:
Residence Life
Workshop Type:
Residence Hall Educational Program
Learning Objectives
Upon completion of this course, you should be able to:
- Healthy eating habits
- Cooking demonstration
- Design "veggie" faces
- Discuss food choices in on-campus dining
Pre-Requisites
Class Sections and Registration
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